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ENERGY BALANCE, FAT, OVERWEIGHT AND BODY CHEMISTRY
Energy expenditure
Energy expenditure ('Calories used') is the second
aspect of energy balance, and altering this is also
important for weight control. It is well established
that increasing energy expenditure (through
activity) at the same time as decreasing energy
intake (through calorie restriction) is more likely to
result in significant weight loss than doing either
alone. Increasing activity is also a key factor in
ensuring that weight lost is not regained over time.
Physical activity is the most important of the three
forms of energy expenditure:
- resting metabolism
- thermogenesis
- physical activity
as it is the only one which is entirely under one's
own control. However, resting metabolism and
thermogenesis are not fixed, even though we
cannot easily will them to change, and make up a
large proportion of daily energy expenditure. So it
is worth considering what factors may affect them.
Resting metabolic rate (basal metabolic rate)
is the measure of energy expended in keeping our
body processes working normally in a state of
rest. It varies by up to about 10 per cent from one
individual to another, mostly for genetic reasons,
but does not differ much from day to day. It
accounts for about 60-75 per cent of the body's
daily energy expenditure.
Resting metabolic rate is mostly determined by
body size - in particular, the fat-free mass of
the body. Fat-free mass is made up of skeletal
muscle, vital organs (heart, brain, lungs, kidneys,
etc) and other tissues such as bones, skin and so
on. Although skeletal muscle makes up about 40
per cent of body weight, it accounts for only about
20 per cent of energy expenditure in the resting
state. By far the greatest amount of energy (about
60 per cent) is used by the vital organs, which
make up only some six per cent of body weight.
This is because these organs are very active in
maintaining body processes, even at rest.
When weight is lost through calorie restriction alone, up to 30 per cent of the loss can be due to
loss of lean muscle mass, which is part of fat-free
mass. This tends to reduce resting metabolic rate,
making continued weight loss more difficult.
Weight training (or resistance/strength building
activities like carrying shopping, digging in the
garden, etc) during dieting helps to preserve or
even increase muscle and may counteract this
reduction in resting metabolic rate. Thus, even
though it is not under direct voluntary control, this
part of energy expenditure could, in principle, be
influenced to help weight loss or prevent weight
regain.
Thermogenesis is the name given to a variety
of processes that expend energy through heat
production. For example, heat production
increases noticeably:
- following the consumption of a meal
(diet-induced thermogenesis)
- after consuming caffeine, alcohol and nicotine
(drug-induced thermogenesis)
- on exposure to cold, for example through
shivering
- in response to psychological stress
- through changes in muscle tone
- during activities of daily living known as nonexercise
activity thermogenesis
This last category has been found to be quite
important, with people who show a substantial
amount of non-exercise activity expending as
much as 350 Calories/day more energy than
people with a very sedentary lifestyle. While most
of the factors influencing thermogenesis cannot be
easily exploited to enhance weight loss, nonexercise
activity (even something as simple as
standing more, rather than sitting, using stairs
rather than a lift, and so on) is something that can
potentially be modified, and which could have a worthwhile effect on daily energy expenditure.
| Many ‘energy-saving’ devices make
modern life more convenient (travelling
by car, taking lifts or escalators, using
mechanical devices in the home and
garden etc). The rise in desk-based jobs,
TV-watching and computer games also
means that the amount of time spent
sitting is far greater than before. Rethinking
such aspects of our life can
help in increasing physical activity. |
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Physical activity is the third component of
energy expenditure, and is the most easily
modified. Physical exercise does not necessarily
mean going to the gym or going jogging, which
some people find an unattractive prospect, but
covers a very wide range of activities that increase
expenditure of energy, including:
- gardening
- dancing
- swimming
- playing sports
- brisk walking
- cycling
- roller/ice-skating
- doing housework
and many other activities that are sufficiently
vigorous and protracted to raise the pulse rate for
an extended period.
Most people can find one or more activity to carry
out on a regular basis that will involve the
expenditure of a significant amount of energy. For
those with very inactive lifestyles, the first steps to
take may involve simple substitution of one activity
for another, such as:
- walking to the shops instead of taking the car
- using the stairs instead of the lift
- getting off the bus/train a couple of stops early
and walking the rest of the journey.
While they are helpful initially, such changes are
unlikely to bring major weight loss, and a more
substantial programme of physical activity will be
needed, combined with a reduced calorie diet.
| Energy expenditure for an activity is
measured in units known as 'METs'
(metabolic equivalents), which indicate
how many times more energy is used in
the activity than would be expended by
sitting still (1 MET). Moderate to brisk
walking is rated at 3-4 METs, moderate
cycling on a stationary bicycle expends
5-6 METs, running at 6mph is rated at
10 METs and a vigorous activity such as
cross-country skiing can reach 20 METs.
Many exercise machines in a gym
(stationary bicycles, treadmills,
cross-trainers, etc) have a setting that
shows METs. |
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Many studies have shown that aerobic exercise by
itself does not produce significant weight loss - it
must be combined with a lower calorie intake in
order to have a worthwhile effect. Such regular
exercise has, however, been found to be important
in maintaining a stable weight after the initial
weight loss period.
Repeated aerobic exercise over a period of weeks
can affect the relative proportions of fat and
carbohydrate burned during exercise. In
non-overweight people, training increases the
amount of fat burned and reduces the amount of
carbohydrate burned at a given exercise intensity.
Studies in overweight people have given less
certain answers, but some show that endurance
training increases the amount of fat burned,
especially in men and women with an
apple-shaped fat distribution.
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